The Tea Book / Книга чая
Год: 2015
Автор: Gaylard L. / Гайлард Л.
Издательство: DK Publishing
ISBN: 978-1-4654-3606-1
Язык: Английский
Формат: PDF
Качество: Изначально компьютерное (eBook)
Интерактивное оглавление: Да
Количество страниц: 224
Описание: "Книга чая" Линды Гайлард (издание на английском языке).
The Tea Book helps you explore the blends, tastings, and ceremonies from around the world and create your own delicious tea traditions.
Where does tea come from? In The Tea Book learn where in the world tea is cultivated and how to drink each variety at its best, with steeping notes and step-by-step recipes.
The Tea Book is your world tour of the art of tea. Visit tea plantations from India to Kenya and explore maps of the world's most important growing regions. Learn to recognize tea-leaf varietals and spot the best types from each region. Recreate a Japanese tea ceremony with a guide to storied traditions and practical implements. Discover the health benefits of green tea. Craft the perfect Chai tea. Try a tasting course to cultivate your sense of tea color, aroma, and taste. Explore the spectrum of herbal, plant, and fruit infusions. The Tea Book covers it all, including history, tradition, and 75 classic and contemporary recipes to steep and share.
Discover the art of making the perfect infusion – and learn how to cup tea like a professional, with the help of Canada’s most renowned tea sommelier.
From the greatest blends to exploring tea tastings and ceremonies, The Tea Book is a global reference that showcases the best types of tea and explores the rich spectrum of herbal, plant and fruit infusions.
Featuring more than 100 delicious tea recipes from around the world as well as helpful steeping notes, The Tea Book provides a illuminating look at nearly 500 years of tea’s history, takes readers on tours of tea plantations from India to Kenya and also shows step-by-step recreations of different tea ceremonies from around the world.
Exploring the spectrum of herbal, plant, and fruit infusions, as well as tea leaves,
The Tea Book is a makes it easy for tea lovers to understand how the tea-plant, terroir, tea growing regions, harvesting and blending impact the flavor and quality of tea.
The Tea Book includes:
*75 classic and contemporary tea and tea blend recipes
*Lists of harvest and buying seasons, terroir, cultivars as well as maps of the most important tea-producing regions
*Over 200 full colour photographs to make it easy to recognize the different varieties
*Includes a section on herbal tisanes
*Tips on storing tea as well as well as a tea tasting course to make it easy to identify characteristics of color, aroma, and taste, providing you with the knowledge to tell your green tea from your oolong
*Galleries of teaware of renowned tea ceremonies is displayed and explained
