Authentic Recipes from Jamaica
Год: 2005
Автор: John Demers, Eduardo Fuss
Издательство: Periplus
ISBN: 978-1-4629-0536-2
Язык: Английский
Формат: ePub
Качество: Изначально компьютерное (eBook)
Интерактивное оглавление: Да
Количество страниц: 169
Описание:
To visit the Jamaican kitchen is to discover the sumptuous flavors of spicy jerk pork, sweet tropical juices, complex curries, and lush desserts.
Традиционные блюда и напитки Ямайки.
Оглавление
Food in Jamaica 4
A Diversity of Cooking Styles 15
Jamaican Coffee and Rum 18
The Jamaican Kitchen 21
Authentic Jamaican Ingredients 22
Basic Recipes
Festival 26
Johnnycakes 26
Pie Crust 26
Beef Stock 26
Chicken Stock 26
Fish Stock 29
Curry Powder 29
Appetizers
Ackee and Saltfish 30
Stamp and Go 32
Seafood Fritters 34
Plantain Chips 34
Mango Salsa 34
Steamed Callaloo Pastries with Ackee sauce 37
Coco Breads 38
Soups and Stews
Red Pea Soup with Spinners 38
Pepperpot 41
Gungo Pea Soup 43
Curry Pumpkin 43
Pumpkin Soup 44
Bammie 44
Oxtail and Beans 47
Fish and Shellfish
Run Down 48
Baked Plantains 48
Baked Breadfruit 48
Scotch Bonnet Grilled Fish 50
Pepper Shrimp 50
Smoked Marlin Salad 53
Brown Gravy Fish 54
Turn Polenta 54
Steamed Fish and Tea 56
Roasted Red Snapper with Vegetables 59
Spanish Town Scotch Bonnet Shrimp 59
Fried Fish with Coconut 60
Sautéed Callaloo 60
Meat and Poultry
Braised Blue Mountain Lamb 62
Curried Goat or Lamb 65
Beef Tenderloin with Ackee and Vegetables 66
Garlic Lime Pork Tenderloin with Grilled Pineapple 68
Spicy Meat Pies 68
Sunday Roast Beef 71
Pan-fried Yams 71
Jerk Pork or Chicken 72
Pickled Peppers 72
Roasted Cornish Hens with Thyme 74
Roasted Sweet Potatoes and Shallots 74
Ginger Tamarind Chicken 77
Rice and Peas 77
Fricasseed Chicken 78
Chicken Roti Roll-ups 81
Red Stripe Chicken 82
Soy Ginger Chicken 82
Vegetables
Four Bean Salad 85
Vegetable Stew 85
Spinach Salad with Breadfruit Chips 86
Callaloo Quiche 89
Stuffed Plantain Boats 90
Desserts
Plantain Tarts 93
Crunchy Banana Bread with Peanuts 94
Banana Fritters 94
Tropical Fruit Mousse 96
Sweet Potato Pone 96
Red Pea Soup with Spinners 38
Pepperpot 41
Gungo Pea Soup 43
Curry Pumpkin 43
Pumpkin Soup 44
Bammie 44
Oxtail and Beans 47
Fish and Shellfish
Run Down 48
Baked Plantains 48
Baked Breadfruit 48
Scotch Bonnet Grilled Fish 50
Pepper Shrimp 50
Smoked Marlin Salad 53
Brown Gravy Fish 54
Turn Polenta 54
Steamed Fish and Tea 56
Roasted Red Snapper with Vegetables 59
Spanish Town Scotch Bonnet Shrimp 59
Fried Fish with Coconut 60
Sautéed Callaloo 60
Meat and Poultry
Braised Blue Mountain Lamb 62
Curried Goat or Lamb 65
Beef Tenderloin with Ackee and Vegetables 66
Garlic Lime Pork Tenderloin with Grilled Pineapple 68
Spicy Meat Pies 68
Sunday Roast Beef 71
Pan-fried Yams 71
Jerk Pork or Chicken 72
Pickled Peppers 72
Roasted Cornish Hens with Thyme 74
Roasted Sweet Potatoes and Shallots 74
Ginger Tamarind Chicken 77
Rice and Peas 77
Fricasseed Chicken 78
Chicken Roti Roll-ups 81
Red Stripe Chicken 82
Soy Ginger Chicken 82
Vegetables
Four Bean Salad 85
Vegetable Stew 85
Spinach Salad with Breadfruit Chips 86
Callaloo Quiche 89
Stuffed Plantain Boats 90
Desserts
Plantain Tarts 93
Crunchy Banana Bread with Peanuts 94
Banana Fritters 94
Tropical Fruit Mousse 96
Sweet Potato Pone 96
Coconut Pecan Drops 98
Glzadas 98
Otaheltl Apples Poached In Wine 100
Totoes 102
Gingerbread 102
Rum Cake 105
Tropical Coolers
Tropical Fruit Smoothies 106
Strawberry Syrup 106
Pineapple Ginger Drink 108
Carrot Drink 108
Beet Drink 108
Jamaican Limeade 108
Tamarind Cooler 109
Sorrel Drink 109
Soursop Drink 109
Caribbean Sky 110
Mango Daiquiri 110
Pink Lady 110
Yellow Bird 110
Complete list of recipes 112
Measurements and conversions 112